Dusted off this article I wrote for Virginia Living many years ago, and I thought with our kids being homeschooled now, it could be...

In this lovely sunny wintery season of best lemons, there's nothing better to make than this bright and delicious lemon cake with polenta...

You could not make easier, quicker, more no fail biscuits than these. AND they are pretty good to eat. Crispy on the edges and chewy...

To all our mums who gave us life and love, we honor you today. Here's a very simple South Indian sweet snack my mum made often. It...

Apparently apples are absolutely prime at Prickle Hill Produce right now. From the boxes of goodies that are delivered each week, I...

Even dividing the street into two days of research didn't get Lorrie and me through all the dining spots on Crown Street, in the heart of...

Here's a recipe from many years ago. Lots of chocolate cakes have been baked in my oven in that time, but this recipe endures, and when...

The very first cake recipe my mother sent me in her unmistakably fat, curly handwriting was for orange drizzle cake. With a baker as...

These take but minutes to make, yet provide so much pleasure. Make them over the holidays and enjoy with a little desert wine after...

If I've baked something twice in a month, it has passed my test of Easy Reliable Quick So here is Donna Hay's recipe for Anzacs. It took...

Here's a classic, easy to make olive oil cake that's light but chocolatey enough to feel like a special hug for a stressful time....

Here's a lovely little tea loaf to make if you're: A. Bored B. Peckish C. Need an accompaniment for a cup of tea D. Dreaming of tropical...

It was cooler this week-end. Our winter of Covid lockdown has been mostly warm sunny days of shirtsleeves and outdoor lunch breaks. So it...

I was reminded of our Brissie friend’s excellent home-made biscotti, and how whenever we are together, she says: Tina, you really should...

With ginger as tender and juicy as what Prickle Hill Farms supplied our household last week, I had a to find a worthy recipe to showcase...

I looked on the pantry shelves to see what might make into a cake/biscuit/sweet treat and came across two packets of pitted dates. I was...

Originally posted February 15, 2015 I thought I’d stay on board the whole food processor easy biscuits thing, and add a recipe on the...

Originally posted on March 1, 2015 Darling Alice- you left us on a beautiful summer day this week-end. It was so special that Izzy and...